Potato and cod balls: you won’t be able to get enough of them

published on 31 May, 2018 at 16:43
Ingredients:
5 potatoes
500 gr Cod fillets
2 eggs
Seed oil
Bread crumbs
Grated cheese of various kinds
Parsley
Lemon
 
Preparation:
Boil the potatoes, peel and crush them. Cut the boiled cod and add it to the potatoes with all the other ingredients (except the breadcrumbs). Mix everything until a homogeneous mixture is obtained. Then form the meatballs passing them first in breadcrumbs. Fry in boiling oil and serve.
 
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