Chicken Fajitas in a pan: fast, simple and yummy
published on 9 May, 2018 at 16:47
Ingredients:
Seasoning:
2 tsp chili powder
1 1/2 tsp ground cumin
1 tsp ground paprika
1/2 tsp ground coriander
Salt and freshly ground black pepper
2 tsp chili powder
1 1/2 tsp ground cumin
1 tsp ground paprika
1/2 tsp ground coriander
Salt and freshly ground black pepper
Fajita filling:
1 1/2 lbs boneless skinless chicken breasts
1 of each red , green and yellow bell peppers
1 medium yellow onion
2 cloves garlic , minced
3 Tbsp olive oil
2 Tbsp fresh lime juice
3 Tbsp chopped cilantro
1 1/2 lbs boneless skinless chicken breasts
1 of each red , green and yellow bell peppers
1 medium yellow onion
2 cloves garlic , minced
3 Tbsp olive oil
2 Tbsp fresh lime juice
3 Tbsp chopped cilantro
Directions:
Put the green and yellow bell peppers, onion, chicken and garlic in the pan. Prepare the seasoning and mix with the ingredients on the pan. Add oil and bake at 400°F (200°) for 25 minutes. You can serve with tacos.
more
more from Love Kitchen
-
24886 VIEWSLove Kitchen
-
15708 VIEWSLove Kitchen
-
10597 VIEWSLove Kitchen
-
8171 VIEWSLove Kitchen
-
3272 VIEWSLove Kitchen
-
7738 VIEWSLove Kitchen
-
3369 VIEWSLove Kitchen
-
12798 VIEWSLove Kitchen
-
2338 VIEWSLove Kitchen
-
536 VIEWSLove Kitchen
-
11583 VIEWSLove Kitchen
-
1155 VIEWSLove Kitchen
-
10046 VIEWSLove Kitchen
-
3022 VIEWSLove Kitchen
-
4298 VIEWSLove Kitchen
-
2999 VIEWSLove Kitchen