One pot chicken fajita pasta: so irresistible
published on 1 September, 2017 at 15:24
INGREDIENTS
3 Tbsp. oil
3 chicken breasts, sliced
1 red/ 1 green/ 1 yellow bell pepper, sliced
1 onion, chopped
1 teaspoon salt
1 teaspoon pepper
1 tablespoon chili powder
1 tablespoon cumin
1 tablespoon garlic powder
5 cups of milk
4 cups of penne
1 cup mozzarella cheese, shredded
METHOD:
Heat oil in a big pan over high heat.
Add chicken and fry it till it is done, than take it out.
Now add bell peppers and onion and cook until the onion is translucent.
Put the chicken back to the pan and add salt, pepper, chili powder, cumin, and garlic powder.
Mix in milk and penne, while constantly stirring.
Cook for about 8-10 minutes till pasta is done and add the cheese.
Enjoy!
3 Tbsp. oil
3 chicken breasts, sliced
1 red/ 1 green/ 1 yellow bell pepper, sliced
1 onion, chopped
1 teaspoon salt
1 teaspoon pepper
1 tablespoon chili powder
1 tablespoon cumin
1 tablespoon garlic powder
5 cups of milk
4 cups of penne
1 cup mozzarella cheese, shredded
METHOD:
Heat oil in a big pan over high heat.
Add chicken and fry it till it is done, than take it out.
Now add bell peppers and onion and cook until the onion is translucent.
Put the chicken back to the pan and add salt, pepper, chili powder, cumin, and garlic powder.
Mix in milk and penne, while constantly stirring.
Cook for about 8-10 minutes till pasta is done and add the cheese.
Enjoy!
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