From cultivation to frying: here's how they make McDonald's fries

published on 27 July, 2018 at 15:39
A video that satisfies the curiosity of those who wonder what's inside the well-known fast food fries. Famous American TV host, Grant Imahara, tries to unveil it. He was allowed to enter the factory in Idaho where they produce the fries. From the selection of the potatoes - about four - to the cutting and frying stage: the potatoes are peeled and then boiled before frying. Then they are soakd in a salt bath and fried in a mixture of oil (canola oil, soybean, hydrogenated) and natural flavoring, grain, beef and hydrolyzed milk, citric acid and polydimethylsiloxane.
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