Savory Christmas garland: the original and tasty appetizer to try

published on 1 December, 2023 at 12:39

Ingredients:

2 puff pastry rectangular sheets

500 g of frozen spinach

250 g of ricotta cheese

50 g of grated cheese

1 egg

Salt, pepper, garlic, evo oil

Poppy and sesame seeds

Directions:

1. For starters cook spinach in a pan.

2. Mix cooked spinach in a bowl with ricotta cheese, grated cheese, salt and pepper.

3. Then fill puff pastry and roll.

4. Braid to shape the garland.

5. Brush with whisked egg and sprinkle with seeds.

6. Bake at 200° for 30 minutes.

Credit/Video: In cucina con Moka

https://www.youtube.com/watch?v=IW5CqIyCMDY&ab_channel=IncucinaconMoka

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