Chocolate bars: perfect as snack!
published on 18 January, 2022 at 12:33
Kids will love them!
INGREDIENTS
40g almonds
40g hazelnuts
40g peanuts
50g pistachios
200g dark chocolate
100g milk chocolate
100ml (2/5 cup) cream
20ml (2 tbsp) amaretto
20g (1 tbsp) butter
METHOD
- Boil the almonds and peel them. Bake them in a pan.
- Melt the chocolate with the butter. Add Amaretto and cream. Mix. Add almonds, hazelnuts, peanuts, and pistachios.
- Make a mixture and pour it into a mold.
- Leave in the fridge to cool for 2 hours.
- Cut the chocolate into bars and serve.
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