Chocolate bars: perfect as snack!

published on 18 January, 2022 at 12:33
Kids will love them! 
 
INGREDIENTS
40g almonds
40g hazelnuts
40g peanuts
50g pistachios
200g dark chocolate
100g milk chocolate
100ml (2/5 cup) cream
20ml (2 tbsp) amaretto
20g (1 tbsp) butter
 
METHOD
  1. Boil the almonds and peel them. Bake them in a pan.
  2. Melt the chocolate with the butter. Add Amaretto and cream. Mix. Add almonds, hazelnuts, peanuts, and pistachios.
  3. Make a mixture and pour it into a mold.
  4. Leave in the fridge to cool for 2 hours.
  5. Cut the chocolate into bars and serve.
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