Cheesecake Snack Bars: you’ll love every bite!

published on 10 March, 2018 at 13:00
Remember these? They were so good, and now you can make them at home!
INGREDIENTS
for the crust: 
300g cookies
40g brown sugar
150g butter
for the cream: 
400g cream cheese
50ml whipping cream
2 eggs
80g sugar
DIRECTIONS
1. Crumble the cookies, and then add the sugar and melted butter to them. Pour the mixture into a square cake pan and bake at 180°C for 10 minutes.
2. Make the cream by combining the cream cheese with the eggs, sugar and whipping cream.
3. Pour this mixture onto the cookie base and bake at 170°C for 50 minutes.
4. Once cooled, cut out the snack bars and make an indentation in the center of each bar.
5. Fill it with strawberry jam and drizzle with some white chocolate.
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