Pudding squares: a sweet treat to try!

published on 26 June, 2020 at 13:52

With a crunchy base of biscuits, you'll fall in love with this idea!

INGREDIENTS

300g ( 4 cups ) Cookies

125g (1/2 cup) Melted butter

2 tbsp Cocoa powder

250ml (1 cup) Milk

3 tbsp Flour

3 tbsp Cornstarch

200g (1 cup) Sugar

1,1l (5 cups) Milk

Butter

1 tsp Vanilla

1 pack Cream powder

100g (3/4 cup) Chocolate chips

4 tbsp Milk

Nuts for choice

METHOD

In a bowl crush cookies by your hands, add in butter, cocoa powder and milk,mix it well and transfer to a pan.
In another pan mix flour, cornstarch, sugar and milk, cook on a medium heat until sickness. Add in butter, vanilla and cream powder. Transfer to a cookie dough. Mix chocolate chips with hot milk and pour onto the cake.
Refrigerate for an hour. Sprinkle with favourite nuts.

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