Biscuits and chocolate cake: the no bake and easy dessert
published on 9 December, 2019 at 12:49
Ingredients:
500 gr dry biscuits
200 gr butter
150 gr condensed milk
50 gr of cocoa powder
120 gr chocolate powder
118 ml hot water
1/2 teaspoon of salt
1 egg
1 teaspoon of vanilla extract
500 gr dry biscuits
200 gr butter
150 gr condensed milk
50 gr of cocoa powder
120 gr chocolate powder
118 ml hot water
1/2 teaspoon of salt
1 egg
1 teaspoon of vanilla extract
Ganache:
200 gr cream for cakes
200 gr dark chocolate
1 teaspoon of vanilla extract
1 tablespoon butter
200 gr cream for cakes
200 gr dark chocolate
1 teaspoon of vanilla extract
1 tablespoon butter
Directions:
Cut the biscuits. Melt the butter in a pan and add cocoa, chocolate powder, condensed milk, water, salt, egg and vanilla extract.
Mix the mixture with the biscuits and crush everything in a mold.
Ganache: heat the cream and mix it with chocolate, vanilla and butter. Pour over the mixture and refrigerate for 3 hours.
Cut the biscuits. Melt the butter in a pan and add cocoa, chocolate powder, condensed milk, water, salt, egg and vanilla extract.
Mix the mixture with the biscuits and crush everything in a mold.
Ganache: heat the cream and mix it with chocolate, vanilla and butter. Pour over the mixture and refrigerate for 3 hours.
more
more from Love Kitchen
-
24879 VIEWSLove Kitchen
-
15703 VIEWSLove Kitchen
-
10583 VIEWSLove Kitchen
-
8163 VIEWSLove Kitchen
-
3267 VIEWSLove Kitchen
-
7735 VIEWSLove Kitchen
-
3363 VIEWSLove Kitchen
-
12795 VIEWSLove Kitchen
-
2338 VIEWSLove Kitchen
-
534 VIEWSLove Kitchen
-
11581 VIEWSLove Kitchen
-
1154 VIEWSLove Kitchen
-
10043 VIEWSLove Kitchen
-
3018 VIEWSLove Kitchen
-
4295 VIEWSLove Kitchen
-
2995 VIEWSLove Kitchen