Biscuits and chocolate cake: the no bake and easy dessert

published on 9 December, 2019 at 12:49
Ingredients:
500 gr dry biscuits
200 gr butter
150 gr condensed milk
50 gr of cocoa powder
120 gr chocolate powder 
118 ml hot water
1/2 teaspoon of salt
1 egg
1 teaspoon of vanilla extract
 
Ganache:
200 gr cream for cakes
200 gr dark chocolate
1 teaspoon of vanilla extract
1 tablespoon butter
 
Directions:
Cut the biscuits. Melt the butter in a pan and add cocoa, chocolate powder, condensed milk, water, salt, egg and vanilla extract.
Mix the mixture with the biscuits and crush everything in a mold.
Ganache: heat the cream and mix it with chocolate, vanilla and butter. Pour over the mixture and refrigerate for 3 hours.
 
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