Homemade Croutons: make them for your soup or appetizer
published on 3 May, 2019 at 11:20
Ingredients:
1 loaf of bread (about 12 ounces), cut into 3/4-inch cubes
1/4 cup olive oil
2 teaspoons Italian seasoning, homemade or store-bought
1 teaspoon garlic powder
3/4 teaspoon fine sea salt
1/2 teaspoon black pepper
Directions:
It's very easy to make croutons, season the bread and bake at 375°F (190°) for 15-20 minutes.
more
more from Love Kitchen
-
24910 VIEWSLove Kitchen
-
1615 VIEWSLove Kitchen
-
8155 VIEWSLove Kitchen
-
1535 VIEWSLove Kitchen
-
1290 VIEWSLove Kitchen
-
1045 VIEWSLove Kitchen
-
6544 VIEWSLove Kitchen
-
7401 VIEWSLove Kitchen
-
1100 VIEWSLove Kitchen
-
5875 VIEWSLove Kitchen
-
484 VIEWSLove Kitchen
-
1368 VIEWSLove Kitchen
-
1196 VIEWSLove Kitchen
-
6567 VIEWSLove Kitchen
-
1004 VIEWSLove Kitchen
-
6936 VIEWSLove Kitchen