How to make creamy cucumber salad: light and delicious

published on 26 April, 2019 at 10:54
Ingredients:
1/2 cup sour cream
2 tablespoons distilled white vinegar
4 cloves garlic minced
2 tablespoons freshly chopped dill
2 teaspoons sugar
1/4 teaspoon salt
2 English cucumbers thinly sliced
1 red onion thinly sliced
 
Directions:
Cut and chop the veggies, then place the sour cream in a bowl. Add the veggies, vinegar and salt, mix well and enjoy!
 
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