Stuffed mozzarella: a different way of serving up a light and tasty lunch!
published on 2 August, 2018 at 13:34
Empty out a mozzarella and fill it, here’s how to make something unique and delicious!
INGREDIENTS
mozzarella
corn
black olives
cherry tomatoes
tuna
mozzarella
corn
black olives
cherry tomatoes
tuna
DIRECTIONS
1. Remove most of the center part of the mozzarella. Cut up the part you removed and use it for the salad.
2. In a bowl, prepare the tuna salad by mixing together tuna, black olives, corn, cherry tomatoes and the remaining mozzarella.
3. Fill the mozzarella, drizzle with olive oil and garnish with basil.
1. Remove most of the center part of the mozzarella. Cut up the part you removed and use it for the salad.
2. In a bowl, prepare the tuna salad by mixing together tuna, black olives, corn, cherry tomatoes and the remaining mozzarella.
3. Fill the mozzarella, drizzle with olive oil and garnish with basil.
more
more from Cookist
-
1:04 ENDLESS HOMEMADE YOGURT: you'll only need 2 INGREDIENTS
14 VIEWSCookist -
2:10 SACHERTORTE
37 VIEWSCookist -
2:35 TENDER BEEF STEW
119 VIEWSCookist -
0:48 STRAWBERRY GANACHE: creamy and colorful, perfect for your desserts!
268 VIEWSCookist -
2:49 PROTEIN PANCAKES: extra FLUFFY and perfect if you're on a DIET
255 VIEWSCookist -
1:24 MOUSSELINE CREAM
4752 VIEWSCookist -
0:47 CINNAMON LOAF CAKE: it tastes like AUTUMN!
200 VIEWSCookist -
2:38 Braised beef
1209 VIEWSCookist -
0:52 GRATINATED SHRIMPS
288 VIEWSCookist -
0:31 No-Bake Chocolate Cornflake Clusters (Easy 15-Minute Crunchy Treat)
3710 VIEWSCookist -
0:57 JAPANESE PANCAKES: the SECRET to make them EXTRA FLUFFY
2640 VIEWSCookist -
1:05 SALT BREAD SHIO PAN: they're so CRUNCHY and full of BUTTER!
928 VIEWSCookist -
0:35 You'll love this 2 INGREDIENTS CAKE!
10402 VIEWSCookist -
1:22 12-TABLESPOON CAKE
103221 VIEWSCookist -
1:02 ITALIAN BAKED EGGS
714 VIEWSCookist -
4:23 BOLOGNESE ragù: how to perfectly make this TRADITIONAL ITALIAN RECIPE
8 VIEWSCookist















