Hasselback eggplant: a unique way to prepare and serve this fantastic side-dish.

published on 31 January, 2018 at 13:00

An easy and quick way to serve eggplants in a unique and tasty way.

INGREDIENTS
2 eggplant

cheese
tomatoes
ham

salt
olive oil
Parmesan cheese

DIRECTIONS
1. Slice the eggplants without cutting all the way through. Season with salt, add a bit of olive oil and bake at 180°C for 35 minutes.
2. Let the eggplants cool down a bit before stuffing them with cheese, ham, and tomatoes.
3. Grate some Parmesan cheese over them and bake at 180°C for 20 minutes.
4. Serve hot.

Cookist 1.306 video • 10 photo

45.105.494 views

1:32 Homemade KETCHUP: With this recipe you will never buy it again!
4 VIEWS
Cookist
1:21 How to make the perfect CLUB SANDWICH
302 VIEWS
Cookist
0:46 Flavoured Sea Salt with Herbs and Spices for Meat and Fish
1425 VIEWS
Cookist
2:54 How to Make PERFECT GNOCCHI alla Sorrentina Like a TRUE ITALIAN 🇮🇹
40582 VIEWS
Cookist
1:41 How to Make Perfect Hard-Boiled Eggs: 5 Mistakes to Avoid
9076 VIEWS
Cookist
1:09 Microwave pastry cream: ready in 5 MINUTES with this TRICK
19185 VIEWS
Cookist
0:29 2 INGREDIENTS CHOCOLATE SAUCE: it will give a tasty twist to your BREAKFAST!
4739 VIEWS
Cookist
0:48 Decadent melting chocolate cake
1068 VIEWS
Cookist
3:24 The BEST Roast Beef Recipe Ever: Juicy, Tender And Perfect Every Time! 😋🔥
6481 VIEWS
Cookist
0:40 BREAD CRUTONS
991 VIEWS
Cookist
0:30 Easy Coconut Marshmallows Recipe: Soft, Fluffy, and Homemade
1017 VIEWS
Cookist
1:06 NAMELAKA: the recipe for white chocolate cream!
2366 VIEWS
Cookist
0:52 Homemade PEANUT BUTTER: EASY and QUICK to make! 🥜😍
8591 VIEWS
Cookist
0:39 Sunny Side Up Fried Eggs
1218 VIEWS
Cookist
2:38 CHICKEN CUTLETS: crispy and delicious!
2020 VIEWS
Cookist
1:21 Skillet Meatloaf Recipe: A Tender And Flavorful One-Pan Meal
23050 VIEWS
Cookist

)