Zebra cake: a delicious vanilla and chocolate recipe

Zebra cake: a delicious vanilla and chocolate recipe

published on 7 July, 2017 at 18:19

This dessert is really easy to make. You only need the following ingredients:
3 eggs
1 cup caster sugar
1 cup milk
½ glass oil
1 tsp vanilla
2 cups flour
2 tbsp cocoa powder
Prepare the chocolate and vanilla batters. Put them in the refrigerator in separate bags so that you can create alternate layers of different colors and get the zebra effect. Lay it out on a cake pan lined with parchment paper so that you can bake the base of the cake.
Then divide the mixture into two so that the bottom is covered with whipped cream and the top, previously cut into rectangular slices, closes it all. The slicing process allows you to already have the portion sizes. The “zebra” cake is ready to be tasted.

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