Glazed carrots: the delicious and simple side dish

published on 17 May, 2023 at 15:08

Ingredients:

4 carrots

1 tablespoon of extra virgin olive oil

1 tablespoon of soy sauce

1 tablespoon of brown sugar

1 tablespoon of apple cider vinegar

sesame seeds to taste to decorate

Directions:

1. Peel the carrots and cut them into sticks.

2. Cook in a pan with oil, soy sauce, cane sugar and cook.

3. Then add the apple cider vinegar and cook until all the water has dried.

4. Serve with sesame seeds.

Credit: Succo di mela cucina https://www.youtube.com/watch?v=AkpMWIoTp5k&ab_channel=Succodimelacucina

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