Fettuccine Alfredo: how to make this amazing Italian dish

published on 12 September, 2022 at 12:49
Ingredients:
To make fettuccine:
200 g all purpose flour
100 g semolina
3 eggs
To garnish:
150 g butter
100 g Parmesan cheese
 
Directions:
1. In a bowl mix the two flour with eggs.
2. Make a uniform dough and roll it into plastic wrap.
3. Refrigerate the dough for about 30 minutes.
4. Spread the dough and make the fettuccine.
5. Cook them in salty water.
6. Mix the pasta with butter and Parmesan.
 
more
foto profilo Recipe ideas 4.361 video • 0 photo
28.520.165 views

more from Recipe ideas

  1. Fettuccine Alfredo: the most well known Italian dish in the world!
     Fettuccine Alfredo: the most well known Italian dish in the world! 20944 • of Cookist
    How to make FETTUCCINE ALFREDO: Original Recipe
     How to make FETTUCCINE ALFREDO: Original Recipe 3308 • of Cookist
  2. How to Make Espresso Like an Italian With a Moka Pot
     How to Make Espresso Like an Italian With a Moka Pot 134926 • of Cookist
    How to make homemade Cappuccino like a true Italian
     How to make homemade Cappuccino like a true Italian 94 • of Cookist
  3. Pasta Puttanesca: the original recipe to make the Italian dish
     Pasta Puttanesca: the original recipe to make the Italian dish 27120 • of Cookist
    Authentic Italian passata: how to make HOMEMADE TOMATO SAUCE like nonna’s 🍅
     Authentic Italian passata: how to make HOMEMADE TOMATO SAUCE like nonna’s 🍅 16974 • of Cookist
  4. How to make amazing sweet fritters with a potato masher!
     How to make amazing sweet fritters with a potato masher! 1358 • of Food Inspiration
    How to Make PERFECT GNOCCHI alla Sorrentina Like a TRUE ITALIAN 🇮🇹
     How to Make PERFECT GNOCCHI alla Sorrentina Like a TRUE ITALIAN 🇮🇹 44327 • of Cookist
  5. How to make the perfect Italian Gnudi: the easy recipe
     How to make the perfect Italian Gnudi: the easy recipe 25 • of Cookist
    What does ''al banco'' mean in Italian?
     What does ''al banco'' mean in Italian? 495 • of Cookist
  6. The authentic italian pesto: how to make it extra creamy and tasty at home!
     The authentic italian pesto: how to make it extra creamy and tasty at home! 5074 • of Cookist
    Cherry tomatoes confit: amazing as an appetizer or side dish!
     Cherry tomatoes confit: amazing as an appetizer or side dish! 65978 • of Food Inspiration
  7. 5 RULES on how to drink espresso like a true Italian
     5 RULES on how to drink espresso like a true Italian 638 • of Cookist
    How to make Negroni sbagliato: the original recipe
     How to make Negroni sbagliato: the original recipe 157 • of Cookist
  8. How to Make Authentic Italian Tiramisu Recipe
     How to Make Authentic Italian Tiramisu Recipe 6523 • of Food Inspiration
    How to Make Creamy Italian Lemon Sorbet 🍋 The Best Homemade Recipe
     How to Make Creamy Italian Lemon Sorbet 🍋 The Best Homemade Recipe 2448 • of Cookist