Vol-au-vent: the baskets of puff pastry suitable for a special appetizer!

published on 7 January, 2022 at 17:40

They’re easy to put together and look incredibly impressive.

INGREDIENTS

Puff pastry 2 sheets

Egg yolk

Cream cheese

Dill

Salmon

METHOD

Roll out puff pastry, make a circle of 2 different sizes, some without the center.
Transfer them to the baking pan and make cups spreading the yolk on each layer of dough.
Bake at 180°C (350°F) for 20 minutes.
Fill it with cream cheese and salmon, sprinkle with dill.

-------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Cookist's cookbook with our 50 best recipes is finally here!
Buy it on Amazon: https://cooki.st/ourCookbook

Food Inspiration 6.763 video • 0 photo

108.015.010 views

)