Puff pastry sunflower: a delicious appetizer idea to try!

published on 29 January, 2022 at 11:18
This idea will be perfect for any occasion! So easy and cheesy, you only need some pesto and puff pastry!
 
INGREDIENTS
2 sheets of puff pastry
250g camembert cheese
6 tbsp pesto sauce
egg wash
sesami
METHOD
1. Brush the pastry with pesto sauce.
2. Place the camembert in the middle and cover with puff pastry.
3. Gently cut some puff pastry strips and carefully twist each one around a few times.
4. Brush the pastry with egg wash and sprinkle with sesami then bake for 20 minutes at 190°C.
5. Serve immediately.
 
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