Pineapple puff pastry sunflowers: easy to make and so delicious!

published on 13 June, 2019 at 17:25

Ready in 15 minutes with just 3 ingredients, the best treat ever!

INGREDIENTS

puff pastry

pineapple

custard cream

sugar

METHOD
1. Cut the puff pastry sheet into circles.
2. Cover with custard cream and pineapple.
3. Cut some circles from the second sheet of puff pastry, then slice the center into triangles and pull them out of the circle.
3. Place each puff pastry circle over the pineapple.
4. Bake at 180°/190° for about 15 minutes.

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