Puff pastry chicken legs: easy, quick and delicious!

published on 8 November, 2019 at 11:24
A fun idea to make a delicious meal that everyone will love! 

INGREDIENTS 
 Chicken drumsticks 8 pieces
 Salt
 Pepper
 1/3 tsp ground coriander
 1 tsp paprika
 1/2 tsp cumin
 3-4 tbsp soy sauce
 Slightly fried frying oil
 Mayonnaise
 Tomato
 Grated cheese
 1 pack Puff pastry
 1 egg
 sesame seeds
 
METHOD
  1. Make holes in the meat with a fork. Season with salt, pepper. Add all other spices. Cool for 1-2 hours. In a pan a little vegetable oil, and fry. Wrap the bone in foil.
  2. Divide puff pastry into 8 parts. Put the drumstick in the dough, grease with mayonnaise, add tomato, cheese and wrap the dough in a bag. Put on a baking sheet, grease with an egg and sprinkle with sesame seeds. Bake at 180C/350F for 40-45 min
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