Strawberry and cream choux: you will love them with the first bite!

published on 16 March, 2021 at 16:54

Everyone will love this easy treat with fresh cream and strawberries!

INGREDIENTS

240ml (1 cup) water;

115g (½ cup) butter;

135g (1 cup) all-purpose flour;

226g (4) eggs;

a pinch of salt;

a pinch of vanilla powder

7g (1 ½ tsp) sugar;

230g (2 cups) whipped cream;

270g (1 cup) custard;

Fresh strawberries.

METHOD

Boil water with butter, salt and sugar. Add flour and stir until the ball of dough forms.
Beat eggs into the dough one by one to form a smooth batter.
Pipe choux onto parchment and bake at 190C/375 for 30 minutes. Leave to cool down.
Fold cream into custard. Cut each choux in half and fill with cream. Decorate with a strawberry.

--------------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Food Inspiration 6.413 video • 0 photo

105.871.924 views

)