How to make broth with the remnants of vegetables
published on 20 December, 2017 at 16:19
Don't throw away those vegetable scraps! Instead, store them in the refrigerator or freezer. If necessary, cook them in water with the spices you prefer and prepare an excellent vegetable broth.Credits: https://www.facebook.com/165608444009109/videos/197928914110395/
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