How to prepare a special cold coffee: a unique recipe for your summer
published on 24 July, 2018 at 13:28
INGREDIENTS
coffee
hazelnut cream
milk
cookies
caramel sauce
In a small bowl or mug prepare the espresso coffee. Fill the ice tray with espresso and freeze the ice cubes. Add caramel sauce to the milk and mix them. Chop the cookies and pour it in a dish. Cover the edge of the glass with hazelnut cream, add the coffee ice-cubes and pour it the caramel milk.
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