Coffee mousse: here’s how to prepare it in just 5 minutes with only 3 ingredients, it’s magic!
published on 11 June, 2018 at 13:00
Beat the water, instant coffee, and sugar. In 5 minutes you’ll have a wonderful coffee mousse!
INGREDIENTS
for the chocolate cups:
dark chocolate, as needed
plastic cups
for the chocolate cups:
dark chocolate, as needed
plastic cups
for the coffee mousse:
3tsp instant coffee
7 tsp sugar
120ml water
3tsp instant coffee
7 tsp sugar
120ml water
DIRECTIONS
1. Wash and dry the plastic cups, cut one side and seal it back up with some tape. This will make removing the chocolate cup from the plastic much easier.
2. Melt the chocolate in a double boiler or in the microwave. Pour it into the plastic cups. Freeze for about an hour.
3. In a bowl, pour cold water, instant coffee, and the sugar. Beat for 5 minutes until it becomes a thick cream.
4. Remove the chocolate cups from the plastic cups. Serve the coffee mousse in the chocolate cups.
1. Wash and dry the plastic cups, cut one side and seal it back up with some tape. This will make removing the chocolate cup from the plastic much easier.
2. Melt the chocolate in a double boiler or in the microwave. Pour it into the plastic cups. Freeze for about an hour.
3. In a bowl, pour cold water, instant coffee, and the sugar. Beat for 5 minutes until it becomes a thick cream.
4. Remove the chocolate cups from the plastic cups. Serve the coffee mousse in the chocolate cups.
more
more from Cookist
-
214 VIEWSCookist
-
59270 VIEWSCookist
-
48730 VIEWSCookist
-
48557 VIEWSCookist
-
37161 VIEWSCookist
-
29624 VIEWSCookist
-
13955 VIEWSCookist
-
50455 VIEWSCookist
-
58340 VIEWSCookist
-
43106 VIEWSCookist
-
22116 VIEWSCookist
-
94971 VIEWSCookist
-
54596 VIEWSCookist
-
24473 VIEWSCookist
-
101939 VIEWSCookist
-
46664 VIEWSCookist