Coffee mousse: here’s how to prepare it in just 5 minutes with only 3 ingredients, it’s magic!

published on 11 June, 2018 at 13:00
Beat the water, instant coffee, and sugar. In 5 minutes you’ll have a wonderful coffee mousse!
INGREDIENTS
for the chocolate cups: 
dark chocolate, as needed
plastic cups
for the coffee mousse: 
3tsp instant coffee
7 tsp sugar
120ml water
 
DIRECTIONS
1. Wash and dry the plastic cups, cut one side and seal it back up with some tape. This will make removing the chocolate cup from the plastic much easier.
2. Melt the chocolate in a double boiler or in the microwave. Pour it into the plastic cups. Freeze for about an hour.
3. In a bowl, pour cold water, instant coffee, and the sugar. Beat for 5 minutes until it becomes a thick cream.
4. Remove the chocolate cups from the plastic cups. Serve the coffee mousse in the chocolate cups.
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