Bottle coffee cream: ready in 5 minutes with only 3 ingredients!

published on 28 July, 2022 at 13:35
INGREDIENTS
300ml (1 1/5 cups) fresh liquid cream
40g (1/3 cup) sugar powder
150ml (3 cups) of coffee (espresso)
Cocoa powder
 
METHOD
  1. Dissolve sugar powder in coffee, mix with cream and shake.
  2. Serve with cocoa powder.
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