Paradise coffee cream: the fresh and creamy dessert ready with very few ingredients!

published on 23 May, 2023 at 11:18
A delicious cream for a sweet dessert to try! 

INGREDIENTS
 250g (1 cup) of whipping cream
120g (1/2 cup) of mascarpone cheese
100g (1/4 cup) of condensed milk
50ml (1/4 cup) of espresso coffee
 
METHOD
  1. Put the cold whipping cream in a bowl and whip it firmly with an electric whisk.
  2. In a separate bowl, add the mascarpone, condensed milk, and coffee. Stir with a spatula until a soft cream is obtained. 
  3. Add the cream to the mascarpone cream, condensed milk, and coffee and mix with the spatula until all the ingredients are mixed well. 
  4. Refrigerate the bowl for 1 hour and serve.
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