Fried cabbage: a delicious way to cook it!

published on 31 January, 2020 at 12:18

1) Cabbage breadcrumbs

INGREDIENTS

• 3 eggs

• Cabbage
• Breadcrumbs
• ½ tsp salt
• ½ tsp pepper

METHOD

Cut cabbage in half, then cut in half again.
Put it in boiling water for 5 minutes.
Cover each quarter of cabbage with breadcrumbs, then dip in the beaten egg with pepper and salt and cover with breadcrumbs again.
Fry.

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2) Cabbage nuggets

INGREDIENTS

• Onion
• Cabbage
• 1 tsp Salt
• ½ tsp Pepper
• 2 eggs
• 70g semolina
• 1 tsp dill

METHOD

Finely slice cabbage and cook in boiling water for 10 minutes.
Fry some diced onion and add to the cabbage, add 2 eggs, semolina, dill, salt, pepper and mix.
Let stand for 10 minutes.
Form small balls with the mixture and fry.

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