Cauliflower recipes: 3 ways to cook it!

published on 23 January, 2020 at 11:18
1) Gratin Cauliflower
 
INGREDIENTS
• Cauliflower
• Parsley
• Salt
• Pepper
• Oil
• 50g breadcrumbs
• 50g grated cheese
 
METHOD
  1. Cut cauliflower into small pieces.
  2. Place in a pot with salt water for 10 minutes.
  3. Place the cauliflower in a bowl, add parsley, salt, pepper, breadcrumbs, and grated cheese, mix.
  4. Place on a baking sheet.
  5. Mix and bake for 15 minutes at 200ºC (392ºF).
-----------------------------------------------------------------------------
2) Cauliflower and potatoes
 
INGREDIENTS
• Cauliflower
• Parsley
• Salt
• Pepper
• Oil
• Smoked provolone cheese
• 2 eggs
• 80g grated cheese
• 3 medium potatoes
 
METHOD
  1. Cut cauliflower into small pieces.
  2. Place in a pot with salt water for 10 minutes.
  3. Peel the potatoes and cut into squares.
  4. Place in a pot with salt water for 10 minutes.
  5. Crush the potatoes and cauliflower together, add salt, pepper, oil, parsley, grated cheese, smoked provolone cheese and two eggs. Mix well, add in a greased circular baking sheet.
  6. Bake for 20 minutes at 200ºC (392ºF).
--------------------------------------------------------------------------
3) Cauliflower and potatoes
 
INGREDIENTS
• Cauliflower
• Salt
• Pepper
• Breadcrumbs
• 2 eggs
• Flour
• Peanut seed oil
 
METHOD
  1. Cut cauliflower into slices.
  2. Beat two eggs and add salt and pepper.
  3. Cover each slice of cauliflower with flour, place in the egg and cover with breadcrumbs and fry.
-------------------------------------------------------------------------
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