Christmas meringue: a beautiful and original idea
published on 14 December, 2019 at 10:08
Ingredients:
Meringue batter:
4 egg whites
200 gr Sugar
Lemon juice
Food coloring
Directions:
Whip the whites with sugar and lemon juice. Put the batter in two pastry bag and make the Christmas trees and the snowmen.
Bake at 150°F (75°) for 2 hours.
more
more from Love Kitchen
-
24923 VIEWSLove Kitchen
-
1633 VIEWSLove Kitchen
-
8172 VIEWSLove Kitchen
-
1549 VIEWSLove Kitchen
-
1298 VIEWSLove Kitchen
-
1050 VIEWSLove Kitchen
-
6553 VIEWSLove Kitchen
-
7411 VIEWSLove Kitchen
-
1108 VIEWSLove Kitchen
-
5888 VIEWSLove Kitchen
-
490 VIEWSLove Kitchen
-
1375 VIEWSLove Kitchen
-
1203 VIEWSLove Kitchen
-
6574 VIEWSLove Kitchen
-
1018 VIEWSLove Kitchen
-
6944 VIEWSLove Kitchen