Christmas meringue: a beautiful and original idea
published on 14 December, 2019 at 10:08
Ingredients:
Meringue batter:
4 egg whites
200 gr Sugar
Lemon juice
Food coloring
Directions:
Whip the whites with sugar and lemon juice. Put the batter in two pastry bag and make the Christmas trees and the snowmen.
Bake at 150°F (75°) for 2 hours.
more
more from Love Kitchen
-
24909 VIEWSLove Kitchen
-
1615 VIEWSLove Kitchen
-
8155 VIEWSLove Kitchen
-
1535 VIEWSLove Kitchen
-
1290 VIEWSLove Kitchen
-
1045 VIEWSLove Kitchen
-
6543 VIEWSLove Kitchen
-
7401 VIEWSLove Kitchen
-
1100 VIEWSLove Kitchen
-
5875 VIEWSLove Kitchen
-
484 VIEWSLove Kitchen
-
1368 VIEWSLove Kitchen
-
1196 VIEWSLove Kitchen
-
6566 VIEWSLove Kitchen
-
1004 VIEWSLove Kitchen
-
6936 VIEWSLove Kitchen