Meringue snowmen: the funny dessert for your holiday party!

published on 30 December, 2020 at 17:24
Kids will love them!

INGREDIENTS
 1 cup (200g) sugar;
 ½ cup (130ml) water;
 4 egg whites;
 Lemon wedge;
 Food dye and sprinkles for decor.
 
METHOD
  1.  Preheat your oven to the lowest temperature possible.
  2.  Run the lemon or lime wedges on the bottom and the sides of a large bowl to remove any fat.
  3.  Beat egg whites until soft peaks form.
  4.  Boil sugar and water to 115C/240F. Start pouring the sugar syrup into egg whites while working the mixture at the highest speed.
  5.  Continue working with the mixture until desired stiffness.
  6.  Dye half of egg whites with green food coloring.
  7.  Pipe green food coloring using a star nozzle and forming Christmas trees as shown on the video. Decorate with some sprinkles.
  8.  Use white meringue to pipe out snowmen as shown in the video.
  9.  Dry the meringue out in the oven for 6-8 hours or until fully dry. Decorate snowman with food coloring.
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