Prosciutto basket: a fun way to serve potatoes!
published on 14 June, 2019 at 12:00
Wrap prosciutto around a bowl and the magic will happen in the oven!
INGREDIENTS
INGREDIENTS
• Ham
• Bowl
• Potatoes
• Salt
• Paprika
• Rosemary
• Cheese
• Pickles
METHOD
- Line a bowl upside down with Serrano ham. Bake for 30 minutes at 130ºC (266ºF), let cool and remove the glass bowl.
- Cut several potatoes into a slice and fry, add salt, paprika and rosemary.
- Melt cheese to get fondue.
- Place the potatoes inside the ham basket and pour the cheese on top, garnish with pickles.
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