Egg bacon pancakes: how to make a great breakfast treat!
published on 17 May, 2019 at 12:09
Super easy and tasty, you only need eggs and some bacon!
INGREDIENTS
• Bacon
• Eggs
• 2 tbsp Canned corn
• 2 tbsp chopped onion
• 2 tbsp green onion
• 3 tbsp mozzarella cheese
• Chop stick
• Mayonaise
• Ketchup
• Eggs
• 2 tbsp Canned corn
• 2 tbsp chopped onion
• 2 tbsp green onion
• 3 tbsp mozzarella cheese
• Chop stick
• Mayonaise
• Ketchup
METHOD
- Beat 3 eggs in bowl. Add sweet corn, chopped onion, green onion, mozzarella cheese and mix. Fry 3
slices of bacon until browned on both sides. - Pour over the egg and put a lid on the pan until cooked on one side. Then flip and cook on the other
side. - Serve with chop sticks and ketchup.
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