Bacon wrapped shrimp: a crowd pleasing appetizer that's so easy to make!

INGREDIENTS
Shrimps
1 tsp garlic powder
1 tsp paprika
Salt & pepper
Bacon
1 tsp honey
Spicy mayo

METHOD
1. Place the shrimp in a bowl, add garlic powder, paprika, salt, pepper and mix.
2. Roll each shrimp with bacon and place in the air fryer.
3. Cook for 15 minutes at 190°C (374°F).
4. Pour honey on top of the bacon shrimp. Serve with spicy mayo.
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