Ham and cheese flower
published on 21 February, 2018 at 13:14
Ingredients:
1 whole camembert
Rosemary
2 cloves garlic
20g olive oil
Dough
300g ham
2 eggs
Rosemary
2 cloves garlic
20g olive oil
Dough
300g ham
2 eggs
Directions:
Put 1 whole camembert into the baking tray and make cut on top.Add rosemary and chopped garlic in a cut. Pour olive oil onto cheese. Make a rings of dough and put on it ham slices. Roll it up into special form and put into baking tray. Grease with beaten eggs and bake 180°C for 45 minutes.
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