Ham and cheese cubes: the best recipe ever!
published on 22 December, 2018 at 10:44
Ingredients
15 slices cheddar cheese
15 slices ham
3 large potatoes
salt and pepper to taste
30g flour
1 egg
oil, for frying
Method
On a cutting board, place one slice of cheddar cheese, place the slice of ham on top, then again cheese and ham. Cut the ham and cheese into 4 equal squares. Repeat with the rest of the ham and cheese.
Stack the ham and cheese in cubes.
On a cutting board, peel the potatoes. Shred the potatoes into a large bowl lines with a thin towel.
Once all of your potatoes are shredded, wrap the towel tightly and twist to squeeze out all of the water from the potatoes.
Place the shredded potatoes into a clean bowl, add salt, pepper, flour, and egg. Mix it.
Wrap the potato mixture around the ham and cheese cube. Flatten each side to create a cube. Repeat with the rest of the cubes.
Freeze potato cubes for 2-3 hours or until solid.
Heat oil in a large pot and fry each cube for 4 minutes until golden brown.
Enjoy.
Stack the ham and cheese in cubes.
On a cutting board, peel the potatoes. Shred the potatoes into a large bowl lines with a thin towel.
Once all of your potatoes are shredded, wrap the towel tightly and twist to squeeze out all of the water from the potatoes.
Place the shredded potatoes into a clean bowl, add salt, pepper, flour, and egg. Mix it.
Wrap the potato mixture around the ham and cheese cube. Flatten each side to create a cube. Repeat with the rest of the cubes.
Freeze potato cubes for 2-3 hours or until solid.
Heat oil in a large pot and fry each cube for 4 minutes until golden brown.
Enjoy.
more
more from Food Inspiration
-
3:46 VEGETARIAN MOUSSAKA
28 VIEWSFood Inspiration -
1:40 PEAR AND CHOCOLATE COOKIES: soft and fragrant, you will fall in love at first bite!
2 VIEWSFood Inspiration -
2:31 BERRY STRUDEL: the summer version with delicious blueberries and raspberries!
2 VIEWSFood Inspiration -
2:16 FIG STRUDEL: the summer version of the classic apple strudel!
30 VIEWSFood Inspiration -
1:47 SWEET COUSCOUS: fresh and quick to prepare!
1 VIEWSFood Inspiration -
2:20 RICOTTA SEMIFREDDO: you won't be able to do without it!
5 VIEWSFood Inspiration -
2:48 MOROCCAN-STYLE COUSCOUS: a one-dish meal packed with meat and vegetables!
0 VIEWSFood Inspiration -
1:08 MILK KEFIR: the drink with beneficial properties!
10 VIEWSFood Inspiration -
1:34 PEAR JAM: the preserve with a delicate flavour!
10 VIEWSFood Inspiration -
3:21 DEEP DISH PIZZA: tall and thin like the one in Chicago!
9 VIEWSFood Inspiration -
1:28 FONDANT POTATOES: the easy and delicious side dish typical of the English tradition!
3 VIEWSFood Inspiration -
2:08 BAVARIAN CREAM: the traditional French dessert, creamy and velvety!
68 VIEWSFood Inspiration -
4:10 CHOUX CRAQUELIN: a true pastry masterpiece!
23 VIEWSFood Inspiration -
1:50 The delicious and easy to make STEWED VEGETABLES side dish!
25 VIEWSFood Inspiration -
2:54 PEACH CHARLOTTE: fresh, elegant, and no-bake!
32 VIEWSFood Inspiration -
3:55 WATERMELON CHEESECAKE: the perfect summer dessert!
138 VIEWSFood Inspiration















