Poke cake: a tasty and original recipe!

published on 16 June, 2017 at 15:25
INGREDIENTS
4 eggs
8.5 oz sugar
5 oz melted butter
5.5 oz cream
Pinch of salt
Vanilla extract
1 tbsp baking powder
7 oz flour

TOPPING
7oz dark chocolate
3 oz cream
Smarties for decoration

METHOD
1. Make your dough by adding ingredients to the bowl one by one (as listed above) and mix it.
2. Pour the dough in pan and bake it in oven for 30 minutes on 180 Celsius degrees.
3. Now take wooden scoop and make holes in your baked cake.
4. Melt chocolate with cream and pour it over the poked cake.
5. Decorate with smarties.
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