Puff pastry triangles with jam and apple pieces: appetizing and irresistible!

published on 2 September, 2022 at 13:31

INGREDIENTS

2 apples

1 tsp butter

2 tbsp brown sugar

1 tbsp lemon juice

1 tsp cinnamon

Milk

Almond slices

2 puff pastry rolls

Apricot jam

Powdered sugar

METHOD

Add butter to a skillet. Add an apple, peel, and cut into small pieces. Add lemon juice, cinnamon, and brown sugar. Let cook for 5 minutes.
Divide a circular puff pastry into 8 equal parts.
Add a tablespoon of jam and a tablespoon of the apple mixture.
Place another circular pastry puff on top. Use your hand to divide the 8 parts well. Cut the 8 pieces again and use your fingers to pinch the edges together.
Cover the entire puff pastry with milk and decorate with almond slices. Bake for 25 minutes at 180°C (356°F).
Sprinkle with powdered sugar to serve.

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