Onion omelette: the classic recipe to do in a few minutes!

published on 6 July, 2022 at 12:00
A quick recipe that everyone will love!

INGREDIENTS
1 1/2 large red onions, sliced
8 eggs
50g grated parmesan cheese
50g mozzarella cubes
1 tbsp of finely chopped parsley
1 tsp salt 
1/3 tsp black pepper 
15ml olive oil 
 
METHOD
  1. In a pan add olive oil, sliced onions, salt, and pepper.
  2. Pour in eggs, cheese, parsley, and mix well.
  3. Cover and cook on low heat for 4-5 minutes, turn over and cook for 2 minutes more.
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