Savory candies: ready in less than 30 minutes
published on 22 June, 2022 at 13:49
INGREDIENTS
Puff pastry
Cheese
Chives
METHOD
- Cut a tube of cheese and several slices.
- Cut puff pastry into medium-sized squares. Place the cheese in the middle of each square of puff pastry and close forming a candy shape.
- Tie the ends with chives.
- Place all the candies on a baking tray, and bake for 20 minutes at 180°C (356°F).
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