Lemon salmon skewers: quick, easy, delicious and healthy dinner, on the table in about 30 minutes!

published on 20 May, 2019 at 17:34

These take less than 30 minutes to make and you end up with such juicy, flaky and flavorful salmon… you’ll want seconds!

INGREDIENTS

salmon fillet

salt

olive oil
lemon juice

lemon slices

METHOD
1. In a medium bowl or in a plastic bag stir together all of the marinade ingredients with salmon fillet.
2. Refrigerate for 15/30 minutes.
3. Skewer the salmon and lemon slices folded in half intermittently onto two skewers at a time (The double skewer aids in turning the salmon kebobs on the grill).
4. Bake at 190° for 15 minutes.

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