Meat bruschetta: a simple recipe for a delicious appetizer in less than 30 mintues
published on 26 March, 2023 at 12:45
INGREDIENTS
1 ciabatta bread
250g (around 1 ½ cups) shredded salami
2 eggs
40 g (2 tbsp) stracchino
150 g (1 cup) mozzarella, shredded
METHOD
1. Preheat the oven to 180°C/350°F.
2. Cut the ciabatta BREAD in half lengthwise.
3. In a bowl mix shredded salami with cream cheese and eggs.
4. Spread salami filling on top of the bread and sprinkle with mozzarella.
5. Bake for 20 minutes.
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1 ciabatta bread
250g (around 1 ½ cups) shredded salami
2 eggs
40 g (2 tbsp) stracchino
150 g (1 cup) mozzarella, shredded
METHOD
1. Preheat the oven to 180°C/350°F.
2. Cut the ciabatta BREAD in half lengthwise.
3. In a bowl mix shredded salami with cream cheese and eggs.
4. Spread salami filling on top of the bread and sprinkle with mozzarella.
5. Bake for 20 minutes.
-------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist wow’s second cookbook is here! 😍
Buy it on Amazon to discover the 50 easiest and most delicious recipes ever + 16 exclusive recipes you can’t miss out on 👉 https://cooki.st/togetherisbetter
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