Pastry rolls: you can’t miss them!
published on 13 April, 2021 at 15:49
Just a few ingredients to make a great appetizer!
INGREDIENTS
INGREDIENTS
Puff pastry dough
Sliced ham
Breadcrumbs
Oil
2 eggs
Sliced mozzarella
Cling film
Oregano
METHOD
- Arrange slices of ham neatly over a sheet of pastry dough. Add slices of cheese on top and roll carefully.
- Wrap the roll in cling film and freeze for 20 minutes
- Cut the roll into medium slices. Beat two eggs and cover each slice in egg. Top with breadcrumbs.
- Place on a baking tray and drizzle a little cooking spray on top.
- Bake at 180 ° C (356 ° F) for 25 minutes. Sprinkle over oregano to serve.
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