Mini crumble pies: the whole family will love them!

published on 1 June, 2022 at 12:55

INGREDIENTS

300g (2 ½ cups) flour
5g (1 tsp) baking powder
150g (¾ cup) sugar
150g butter
2 eggs
10ml (1 tbsp) vanilla
200g hazelnut cream
100g chocolate chips

METHOD

In a mixing bowl, mix the dry ingredients. Add butter, eggs, and vanilla. Knead the dough.
Add chocolate chips and mix.
Arrange the dough in the molds. Pour hazelnut cream in the middle and sprinkle with pieces of dough on top.
Bake at 360°F/180°C for about 30 minutes. Serve.

------------------------------------

About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.

Subscribe to Cookist: http://cooki.st/LaxZR

Enjoy with us: http://cooki.st/U93B4

Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow

For any content use please feel free to contact
licensing@ciaopeople.com

Cookist's cookbook with our 50 best recipes is finally here!
Buy it on Amazon: https://cooki.st/ourCookbook

Food Inspiration 6.818 video • 0 photo

108.450.070 views

)