Hot chocolate cubes on a stick: easy and quick to make
published on 9 December, 2022 at 16:00
INGREDIENTS
500g chocolate
1/2 cup cocoa powder
1 cup powdered sugar
1 tablespoon espresso powder
1/4 salt
1/4 cup heavy cream
Hot Cocoa Toppings of choice
METHOD
1. Melt the dark chocolate, add powdered sugar, cocoa powder, coffee powder, and heavy cream and mix well.
2. Pour the mixture into a piping bag.
3. Fill each hole of an ice tray. Add dried coconuts, almonds, and mini marshmallows in some cubes.
4. Fit a wooden stick to each cube. Freeze for 20 minutes.
5. Place a cube of chocolate inside a cup of hot milk. Wait until dissolved.
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500g chocolate
1/2 cup cocoa powder
1 cup powdered sugar
1 tablespoon espresso powder
1/4 salt
1/4 cup heavy cream
Hot Cocoa Toppings of choice
METHOD
1. Melt the dark chocolate, add powdered sugar, cocoa powder, coffee powder, and heavy cream and mix well.
2. Pour the mixture into a piping bag.
3. Fill each hole of an ice tray. Add dried coconuts, almonds, and mini marshmallows in some cubes.
4. Fit a wooden stick to each cube. Freeze for 20 minutes.
5. Place a cube of chocolate inside a cup of hot milk. Wait until dissolved.
------------------------------------------------------
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
Subscribe to Cookist: http://cooki.st/LaxZR
Enjoy with us: http://cooki.st/U93B4
Follow us:
Facebook: https://www.facebook.com/CookistWow/
Instagram: https://www.instagram.com/cookistwow
For any content use please feel free to contact
licensing@ciaopeople.com
Cookist's cookbook with our 50 best recipes is finally here!
Buy it on Amazon: https://cooki.st/ourCookbook
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