Stuffed little focaccia: a savory treat for the whole family!

published on 29 July, 2020 at 10:35
Every bite will be so good! Everyone will ask for the recipe!

INGREDIENTS
530g (4 1/4 cup) flour
1/2 tsp salt
1/2 tsp soda
400ml (1 1/2 cup + 2 tbsp) sour drink or yogurt
50ml (1/4 cup) vegetable oil
100g ricotta cheese
150g ham
100g mozzarella

METHOD
  1. Mix flour with soda, salt, sour drink and oil. Divide the dough into 2 parts and roll out the dough. Mix ricotta cheese with ham and mozzarella.
  2. Divide the filling onto the first part into little balls as many as you can and cover with the second part of the dough.
  3. Separate all particles with around cups and fry in hot oil.
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