Potato sticks: crispy and fun, these bite-sized treats are easy to make and super addictive!

published on 11 March, 2020 at 13:26
Pour the batter into the hot oil and fry for 5 minutes! You won't be able to stop at one! 

INGREDIENTS
• 2 potatoes
• 1 cup milk
• 10g dry yeast
•black pepper
• paprika flakes
• salt
• 1 egg
• 300g/2 cups flour
• ½ cup green onions
• frying oil
 
METHOD
  1. Boil the potatoes. Mash and add all the ingredients. Mix it and then let rise.
  2. Add green onions and mix.
  3. Put the dough in a cooking bag and squeeze in portions into the heated oil.
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