The secret to cooking a steak like a pro!

published on 9 July, 2019 at 14:00
Add some bicarbonate over the meat, after 3 hours the result is amazing!

This is a secret to make the meat more tender and tasty.

INGREDIENTS
 steak
 bicarbonate
 1 tbs olive oil
 crushed 4 cloves garlic
 2 tbs butter
 thyme
 
METHOD
  1. Rub bicarbonate onto the meat and let it sit in the refrigerator for 3 to 5 hours.
  2. Get rid of exceeding bicarbonate by putting the meat into the bowl full of water.
  3. For a medium steak, 140°F is the sweet spot at a total of 10 minutes cooking.
  4. Add some butter, garlic and thyme into the pan.
 
Enjoy our recipes, subscribe to Cookist: http://cooki.st/KzMh3
 
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
 
Connect with Cookist:
Follow us on Facebook: https://www.facebook.com/ciaopeoplecookist/
Follow us on Instagram: https://www.instagram.com/cookist/
 
more
foto profilo Hacks Inspiration 1.494 video • 0 photo
18.940.083 views

more from Hacks Inspiration

  1. How to cook a perfect Bistecca alla Fiorentina
     How to cook a perfect Bistecca alla Fiorentina 12503 • of Cookist
    Steak and Mushroom Stuffed Peppers
     Steak and Mushroom Stuffed Peppers 13749 • of Food Inspiration
  2. Steak Onion Cups
     Steak Onion Cups 707 • of Food Inspiration
    Italian stuffed flank steak: how to cook something amazing!
     Italian stuffed flank steak: how to cook something amazing! 3854 • of Food Inspiration
  3. Meat rolls: the secret to making them juicy and tender!
     Meat rolls: the secret to making them juicy and tender! 35552 • of Food Inspiration
    How to cook bacon: the secret to make it super crispy!
     How to cook bacon: the secret to make it super crispy! 152387 • of Cookist Hacks
  4. Pumpkin fries: the secret to making them crunchy like french fries!
     Pumpkin fries: the secret to making them crunchy like french fries! 10509 • of Food Inspiration
    How to cook authentic ragù alla bolognese like a true Italian
     How to cook authentic ragù alla bolognese like a true Italian 1485 • of Cookist
  5. 3 tips to recognize good quality pasta like a true Italian
     3 tips to recognize good quality pasta like a true Italian 30813 • of Cookist
    Eggplant omelette: when you feel like cooking something easy and good!
     Eggplant omelette: when you feel like cooking something easy and good! 38073 • of Food Inspiration
  6. 4 Rules to eat pizza like a true Italian
     4 Rules to eat pizza like a true Italian 689 • of Cookist
    Quesadilla: a tasty dinner idea
     Quesadilla: a tasty dinner idea 19627 • of Food Inspiration
  7. Philly Cheesesteak Sliders: you must try this!
     Philly Cheesesteak Sliders: you must try this! 11887 • of Food Inspiration
    Lemon cake: the secret to make it creamy and moist!
     Lemon cake: the secret to make it creamy and moist! 8308 • of Food Inspiration
  8. Pork loin rolls: SUPER STRINGY and TASTY!
     Pork loin rolls: SUPER STRINGY and TASTY! 1447 • of Food Inspiration
    Roasted Cabbage Steaks: crispy and delicious!
     Roasted Cabbage Steaks: crispy and delicious! 2012 • of Food Inspiration