The secret to cooking a steak like a pro!

published on 9 July, 2019 at 14:00
Add some bicarbonate over the meat, after 3 hours the result is amazing!

This is a secret to make the meat more tender and tasty.

INGREDIENTS
 steak
 bicarbonate
 1 tbs olive oil
 crushed 4 cloves garlic
 2 tbs butter
 thyme
 
METHOD
  1. Rub bicarbonate onto the meat and let it sit in the refrigerator for 3 to 5 hours.
  2. Get rid of exceeding bicarbonate by putting the meat into the bowl full of water.
  3. For a medium steak, 140°F is the sweet spot at a total of 10 minutes cooking.
  4. Add some butter, garlic and thyme into the pan.
 
Enjoy our recipes, subscribe to Cookist: http://cooki.st/KzMh3
 
About us:
‘Cookist’ offers you everyday fresh, fun and easy recipes. You can find the best quick and easy to make recipes, simple meal planning ideas and cooking techniques.
 
Connect with Cookist:
Follow us on Facebook: https://www.facebook.com/ciaopeoplecookist/
Follow us on Instagram: https://www.instagram.com/cookist/
 
more
foto profilo Hacks Inspiration 1.494 video • 0 photo
19.818.715 views

more from Hacks Inspiration

  1. How to cook a perfect Bistecca alla Fiorentina
     How to cook a perfect Bistecca alla Fiorentina 12565 • of Cookist
    Italian stuffed flank steak: how to cook something amazing!
     Italian stuffed flank steak: how to cook something amazing! 3855 • of Food Inspiration
  2. Steak Onion Cups
     Steak Onion Cups 707 • of Food Inspiration
    Meat rolls: the secret to making them juicy and tender!
     Meat rolls: the secret to making them juicy and tender! 35569 • of Food Inspiration
  3. Steak and Mushroom Stuffed Peppers
     Steak and Mushroom Stuffed Peppers 13772 • of Food Inspiration
    Pumpkin fries: the secret to making them crunchy like french fries!
     Pumpkin fries: the secret to making them crunchy like french fries! 10681 • of Food Inspiration
  4. All the TIPS for a PERFECT STEAK: extra TENDER and JUICY
     All the TIPS for a PERFECT STEAK: extra TENDER and JUICY 14139 • of Cookist
    How to cook authentic ragù alla bolognese like a true Italian
     How to cook authentic ragù alla bolognese like a true Italian 4775 • of Cookist
  5. Eggplant omelette: when you feel like cooking something easy and good!
     Eggplant omelette: when you feel like cooking something easy and good! 38073 • of Food Inspiration
    3 tips to recognize good quality pasta like a true Italian
     3 tips to recognize good quality pasta like a true Italian 56489 • of Cookist
  6. How to cook bacon: the secret to make it super crispy!
     How to cook bacon: the secret to make it super crispy! 152450 • of Cookist Hacks
    4 Rules to eat pizza like a true Italian
     4 Rules to eat pizza like a true Italian 825 • of Cookist
  7. Lemon cake: the secret to make it creamy and moist!
     Lemon cake: the secret to make it creamy and moist! 8315 • of Food Inspiration
    Roasted Cabbage Steaks: crispy and delicious!
     Roasted Cabbage Steaks: crispy and delicious! 2015 • of Food Inspiration
  8. Quesadilla: a tasty dinner idea
     Quesadilla: a tasty dinner idea 19631 • of Food Inspiration
    Authentic Italian passata: how to make HOMEMADE TOMATO SAUCE like nonna’s 🍅
     Authentic Italian passata: how to make HOMEMADE TOMATO SAUCE like nonna’s 🍅 16955 • of Cookist