Savory vegetable quiche: colorful, cheesy and full of flavor!
published on 9 May, 2018 at 13:00
Pour the beaten eggs over the vegetables. A quick and easy way to prepare this savory dish!
INGREDIENTS
3 eggs
salt
200ml heavy cream
shortcrust pastry
ham
provola cheese
bell peppers
3 eggs
salt
200ml heavy cream
shortcrust pastry
ham
provola cheese
bell peppers
DIRECTIONS
1. Beat the eggs together with the heavy cream and salt.
2. Cover a bread pan with the shortcrust and add the vegetables, cheese, and ham.
3. Pour the egg mixture over the filling.
4. Bake at 180°C for 25 minutes
1. Beat the eggs together with the heavy cream and salt.
2. Cover a bread pan with the shortcrust and add the vegetables, cheese, and ham.
3. Pour the egg mixture over the filling.
4. Bake at 180°C for 25 minutes
more
more from Cookist
-
37 VIEWSCookist
-
282 VIEWSCookist
-
1659 VIEWSCookist
-
848 VIEWSCookist
-
20080 VIEWSCookist
-
295 VIEWSCookist
-
600 VIEWSCookist
-
6422 VIEWSCookist
-
686 VIEWSCookist
-
851 VIEWSCookist
-
2045 VIEWSCookist
-
5575 VIEWSCookist
-
11479 VIEWSCookist
-
1480 VIEWSCookist
-
20710 VIEWSCookist
-
18069 VIEWSCookist