Powdered milk krapfen

Powdered milk krapfen

published on 26 February, 2018 at 10:37
Ingredients:
1 cup sugar;
2 tbsp butter;
1/3 cup milk;
1 ½ cup powdered milk;
½ cup Nutella;
1 tsp vegetable oil;
shredded chocolate or sprinkles for serving.

Instructions
Add sugar, butter and milk into a small pot. Heat over the medium heat for 2-3 minutes or until syrup forms.
Add powdered milk to the syrup and stir until thick and uniform mass forms. Leave it to cool for 10 minutes.
Grease both hands with a little bit of vegetable oil. Take a piece of milk mixture and roll it into a ball.
Make a small deepening in the center of each ball with your finger.
Place Nutella in and gather the sides of the candy together to cover the filling completely.
Roll candies in shredded chocolate or sprinkles before serving.
 
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