3 ingredients fluffy chocolate cake: you only need biscuits, milk and baking powder!

published on 15 May, 2020 at 14:07
You only need 3 ingredients and the result is amazing! 
 
INGREDIENTS
24cm mold
500g (2 cups) Biscuits of any kind
530ml (2 cups) Milk
16g Baking powder
Hazelnut cream
 
METHOD
  1. Crumble the biscuits, then add the baking powder and milk. Stir until the ingredients are combined.
  2. Pour the mixture into a mold and bake at 180 degrees for 30 minutes.
  3. Once the cake has cooled, coat it with hazelnut cream.
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