3 ingredients fluffy chocolate cake: you only need biscuits, milk and baking powder!
published on 15 May, 2020 at 14:07
You only need 3 ingredients and the result is amazing!
INGREDIENTS
24cm mold
500g (2 cups) Biscuits of any kind
530ml (2 cups) Milk
16g Baking powder
Hazelnut cream
METHOD
- Crumble the biscuits, then add the baking powder and milk. Stir until the ingredients are combined.
- Pour the mixture into a mold and bake at 180 degrees for 30 minutes.
- Once the cake has cooled, coat it with hazelnut cream.
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